Tagged: simple appetizer

Simple Appetizer: My Salad de pommes

This is a simple and fast preparing appetizer yet extremely tasty!


10 gloves of garlic peeled and finely chopped

2 tbsp oil for frying

3 medium potatoes (white, yellow or red) cooked and piled

1 big apple pilled and seeded

Hellmann's Olive Oil Mayonnaise

3 tbsp Spoon (olive oil) Mayonnaise
or as desired

1 tbsp spoon olive oil

1 tsp freshly squeezed lemon

⅓ cup sesame seeds (if desired but not necessary)

Salt & pepper if desired


  • Chopped GarlicIn a small non stick frying pan pour the oil and bring the heat to high.
  • Once oil is hot pour in the chopped garlic. The heat should Fried Garlicstay high for a crispy result. Stir occasionally. Once the garlic is fried and golden remove it from the heat. Remove the golden garlic from the oil and bring it to a kitchen towel to take out the excess oil and put it aside.
  • Cut potatoes & apple in small cubePotatoes and Apples cut (1 cm X 1 cm). In a bowl mix the potatoes, apple, olive oil, mayonnaise & Mixing the apple, potatoes and mayonnaiselemon.
  • Bring the salad in plate and dressing it with sesame seed and fried garlic on top. (Make sure the garlic doesn’t have oil.)
  • For a more aromatic taste sometimes I add 2 tbl spoon My salad de pommes appetizerfinely chopped smoked turkey